The Ortrugo comes from the Piacenza hills, in Emilia Romagna. It is a very versatile wine, one of those Italian sparkling wines that are perfect to combine with a risotto with crayfish or first courses with shellfish and seafood. It is a fresh, tasty, decisive wine with an aftertaste of citrus, hazelnuts, and white flowers.
This white wine is inimitable: the straw yellow color has golden reflections. It comes from selected wineries in the hilly area of Brescia, close to Lake Iseo. Franciacortaįranciacorta is a well-known sparkling white wine from Italy. The color is bright straw yellow, the bubbles are intense and subtle, and the scent is fruity. Mionetto Prosecco: easily recognizable by its orange label. La Marca Prosecco: unmistakable Tiffany-blue label and citrus and honeysuckle notes characterize this slightly sweet Italian Prosecco. But, which are the best Prosecco brands? Here is our suggestion for the best Italian Prosecco. Prosecco is also perfect with creamy cheeses. Moreover, this Italian sparkling wine is perfect with green vegetables such as spinach and zucchini. However, Prosecco wine goes also well with fish-based main courses. Prosecco Italy is versatile and pairs well with a lot of dishes. Due to the grapes’ fruity flavors, it seems quite sweet. It is made with Prosecco grapes via the Charmat method. Prosecco is Italian sparkling wine from the Valdobbiadene region in Veneto. Try to choose the best Italian sparkling wine for your dinner or your next trip to Italy! Also, make sure you check which are the best Italian wine glasses to try! 1. Read about origins, aromas, flavors, and food pairings. Here below is a short guide on Italian sparkling wines.
On the other hand, Prosecco is a fruit bomb: it has notes of peach, apple, and pear, together with an intense floral aroma. Moreover, Champagne production takes longer and tastes more citrus and almond. Do you know what is the difference between them? First of all, Prosecco is produced in the Prosecco region of Italy, while Champagne is from Champagne, France. For example, in Australia the Shiraz grape is used to make powerful sparkling red wines and in Cabernet Franc and Grenache are often used to make sparkling ros√© wines in France.How much do you know about Italian sparkling wine? Which are the best Italian sparkling wines and best prosecco brands? Above all, what is Prosecco? Sometimes people get confused about Prosecco and Champagne. There are also sparkling ros√© wines and sparkling red wines which are made using black grape varieties. Prosecco is made from Italy's native Glera grape, while Cava is traditionally made from the local Xarello, Parellada and Macabeo grapes. The most famous sparkling wine is Champagne which is typically made from the Chardonnay, Pinot Noir or Pinot Meunier grapes. Other important sparkling wine regions include France's Loire Valley which is known for its Cremant as well as parts of California, Australia and New Zealand. Spain's most famous sparkling wine is Cava which is predominantly made in the small region of Penedes in Catalunya. Close second are the Veneto and Fruili-Venezia Giulia regions of northern Italy which are the homeland of Prosecco. Key Sparkling Wine RegionsĬhampagne in northern France is the best known region for sparkling wines. Prosecco is made using the Charmat method with secondary fermentation happening inside a large sealed tank. For this process the secondary fermentation takes place inside the bottle to create the bubbles. The most famous way of making sparkling wine is the traditional method which is used for Champagne, Cava, and Cremant. They're great enjoyed on their own as an aperitif or paired with everything from oysters, lobster and creamy cheeses to spicy Asian dishes and salads. Sparkling wines are produced all over the world and are synonymous with celebration, festivities and enjoying the good life.
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